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Mixed Vegetables Casserole
المقادير
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1/4 kg okra with peeled ridges |
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2-3 peeled and diced potatoes, |
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1 brown peeled and diced round eggplant, |
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5 peeled pearl onions, |
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1 chopped hot chili pepper, |
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1/4 kg string beans |
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1/2 kg lamb or beef |
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1 cup shelled peas |
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1 teaspoon mint powder |
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cooking fat, salt and pepper |
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طريقه التحضير |
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Cut meat into bite-sized cubes, fry meat in cooking oil until the juice is reabsorbed, then remove from pot and place in casserole dish. |
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Toss all the vegetables except the hot pepper into the remaining cooking oil and saute. |
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Add hot pepper, mint powder, and seasoning to meat and cover with water. |
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Cook over slow fire for about 1 1/2 to 2 hours. |
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تعلقيقات المستخدمين
أضف تعليق
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