وصفات: Chickpea Salad

Chickpea Salad

This salad is a basic side dish accompanying the lamb served at the festive celebrations of Eid al-Fitr in West Africa.

المقادير 4 c. canned chickpeas with liquid   1 c. salsa, mild or hot   salt and pepper to season   1 tbsp. olive oil   1 onion

طريقه التحضير
		Finely chop the onion.
		Place the chickpeas with liquid into a bowl.
		Stir the olive oil, onion, salsa, and seasoning until well blended.
		Place in refrigerator to chill then serve cool.

أضف تعليق

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الإسم :

البريد الإلكترونى :

أريد إستقبال رساله إذا كتب أى زائر فى هذا الموضوع