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Vermicelli and Raisins
المقادير
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2 tbsp. vegetable oil |
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2 c. hot water |
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1 tsp. ground cardamom |
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1 c. dates, shred |
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1 c. walnuts, cut into tiny pieces |
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2 c. vermicelli |
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1 c. sugar |
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1 c. raisins |
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طريقه التحضير |
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Break vermicelli into 1-inch pieces. |
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Place a frying pan with oil over medium heat for 60 seconds. |
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Add vermicelli. Fry until brown. Add 2 c. hot water little by little. |
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Add other ingredients (cardamom, sugar, raisins, dates, and nuts). Stir well. |
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Cover frying pan then reduce heat to medium low. |
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Keep stirring from time to time for about 8 to 10 minutes. |
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Vermicelli is done when water is absorbed. Serve. |
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تعلقيقات المستخدمين
أضف تعليق
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