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You can substitute Monterey Jack cheese with white cheddar cheese. |
طريقه التحضير |
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Break vermicelli noodles into small pieces. |
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Fry noodles in a skillet with heated oil over medium heat. |
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When noodles are light brown, remove from heat. |
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Chop the onion finely. Add to the skillet and sauté until soft. |
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Add tomato purée and simmer for 2 to 3 minutes, keeping the stir. |
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In a large pan, mix noodles, broth, and purée. |
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Cook for 6 to 8 minutes, or until noodles are tender. |
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Add seasoning. Place in serving soup bowls. |
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Garnish with cheese and serve hot. |
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