Strudel


Strudel is one of the desserts served in special occasions and holidays in Hungary
المقادير
6 thawed phyllo sheets  
6 tbsp. melted unsalted butter,  
6 tbsp. powdered sugar  
1 recipe cottage cheese or cherry filling  
طريقه التحضير
Place a phyllo sheet on a towel, brush with melted butter
Sprinkle with powdered sugar
Put the second sheet and sprinkle with butter
Repeat the process with another sheet
Put the filling in the center of the sheet
Fold in the two sides and, starting at the bottom, carefully roll up the sheets. If the phyllo begins to stick, hold the bottom corners of the towel and lift to loosen the sheets.
Arrange in buttered pan and bake in preheated oven at 350°F for 20 minutes
Let to cool and then slice and serve in dessert plates and garnish with sugar

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