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Seaweed Rice Rolls
المقادير
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7 sheets nori |
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4 c. warm, cooked short-grain white rice |
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6 fillings of your choice: long, |
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Narrow strips of tofu daikon |
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Bell pepper, cucumber, cooked carrot or mushrooms avocado |
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Egg pancake |
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Fried and chopped spinach |
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Cider vinegar |
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Vinegar soy sauce |
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طريقه التحضير |
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Prepare the filling by cooking the carrots and cucumber, slicing pepper thinly and the other ingredients in the same way |
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Spread the nori sheet on a flat surface |
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Spread a layer of cooked rice |
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Sprinkle some vinegar |
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Put three tsp of the filling on the rice layer and then roll the nori sheet from the side before you to the other side with pressing gently |
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After rolling it well slice it in to small circles using a sharp knife and serve with any spicy sauce like soy sauce or mustard sauce |
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تعلقيقات المستخدمين
أضف تعليق
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