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You can substitute the trout with 1 lb. fish fillets with skin on. |
طريقه التحضير |
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Sprinkle both sides of fish with a pinch of salt to season. |
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Let stand for 30 minutes to give it a special flavor. |
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Preheat broiler to grill the fish. |
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Broil fish for about 5 minutes until each becomes golden brown. |
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When done, remove from broiler and place on a serving plate. |
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Serve fish accompanied by soy sauce and lemon wedges. |
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