Roast Beef
Roast Beef is the most preferable meal in most of the European countries and it is usually served with browned roast potatoes and Yorkshire pudding.
|
|
طريقه التحضير |
|
 |
Coat the roast with salt and pepper |
|
|
Arrange in a wire rack in a roasting pan and make sure that the roast is fixed on its sides not laying in the flat part |
|
|
Put the meat thermometer into the center of the roast without allowing it to touch the fat |
|
|
Roast the beef in preheated oven at 350°F for 2 hours or when the thermometer reads 170°F. |
|
|
|
|
المقادير
