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Rice Pudding
المقادير
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1 1/2 c. cooked white rice |
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2 tsp. vanilla extract |
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1/4 c. chopped almonds |
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1/2 c. water |
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1/2 c. sugar |
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1/2 tsp. salt |
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2 c. milk |
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1 c. chilled whipping cream |
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2 envelopes unflavored gelatin |
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طريقه التحضير |
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Mix gelatin, sugar, and salt in hot water till gelatin is completely dissolved |
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Add milk, cooked rice and vanilla and divide the mixture in small bowls and stir from time to time for 15 minutes |
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Put the whipping cream after beating it to stiff |
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Pout the mixture into greased pan for half an hour and t hen chill for 3 hours remove and serve cold |
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تعلقيقات المستخدمين
أضف تعليق
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