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You can substitute margarine for melted butter. |
طريقه التحضير |
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Peel and slice potatoes thinly. |
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Grease a 9-inch pie plate. |
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Arrange potato slices, cheek by jowl, in the bottom of plate. |
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Adjust seasoning (salt and pepper). |
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Arrange the other potato slices adding seasoning if necessary. |
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Pour butter evenly over potatoes. |
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Place potato plate in oven at 400°F and simmer for about 50 minutes, or until tender. |
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Remove from oven, and carefully remove from plate. |
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Transfer onto a serving plate. |
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To serve, cut cake into wedges. |
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While cooking the potatoes, avoid covering the plate in oven. |
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This savory cake is best served with any kind of meat or fish. |
المقادير
