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طريقه التحضير |
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Heat oven at 375°F. |
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Grease bottom and sides of a deep baking dish with butter. |
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Arrange fish in the bottom of the greased dish. |
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Sprinkle with salt and pepper. |
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Add milk and wrap dish with foil. Place in preheated oven. |
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Bake on the middle oven rack for 40 minutes. |
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When fish is cooked, remove from oven. |
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Do not discard liquid, but spoon into a saucepan. |
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Now start preparing the sauce. Reduce oven at 200°F heat. Place fish in oven to keep warm in the meanwhile. |
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Place the liquid you saved in the saucepan over medium fire. |
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Combine cornstarch and milk in a separate small bowl until soft and smooth. |
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Place the cornstarch paste over boiling liquid, keeping the stir. |
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Sprinkle with parsley and lemon juice. |
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Pour sauce over poached fish. Serve warm at once. |
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المقادير
