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طريقه التحضير |
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Put licorice powder in deep bowl and add cold water to cover. |
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Use your fingertips or a spoon in chafing licorice in water until you get a thick consistency. |
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Discard for about 20 minutes. |
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Place in cheesecloth bag and hang in jug filled with 10-11 glasses of water. |
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Discard in refrigerator. |
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Pull out and gently squeeze the bag in jug, then put bag aside. |
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To make plenty of bubbles on top, raise jug about 6 inches over the glass, pour the juice, then serve. |
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*You can suspend the cheesecloth bag in fresh cold water and add sugar to sweeten the drink. |
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المقادير
