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Italian-Style Pork Chops
المقادير
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4 pork thin chops |
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1/2 c. canned tomato sauce |
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Fresh sliced mushrooms pieces |
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Salt and pepper |
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1 minced clove garlic, |
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1 1/2 tbsp. olive or vegetable oil |
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1 green pepper, seeded and sliced into strips |
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2/3 tsp. oregano |
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1/4 c. tomato juice |
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4 oz. hot Italian sausage |
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طريقه التحضير |
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Prepare pork chops by removing the extra fats and washing it with water |
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Coat the chops with garlic, salt and pepper mixture for 5 m. |
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Fry the chops in preheated oil till brown and then remove from the pan |
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In the same pan, pour tomato sauce, pepper, mushrooms and cook for 30 minutes |
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Arrange the pork chops and coat with spicy sauce |
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تعلقيقات المستخدمين
أضف تعليق
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