Hot cross buns are very world-famous and are appealing to almost everybody's appetite. In Italy, these sweet pies are favorites and households prefer to prepare it on Good Friday and Easter weekends.
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طريقه التحضير |
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Bring oven to 375°F heat. |
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Follow instructions on package to take dough out. |
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Distribute rolls into 8 triangles. |
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Make a mixture of raisins and lemon/orange peel in a small bowl. |
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Put 1 tsp. of raisin mixture in the middle of each triangle. |
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Roll up each triangle and pres gently to seal. |
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Transfer onto an ungreased cookie sheet and bake 12 to 14 minutes. |
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When lightly browned, remove from oven. Gently put rolls on a wire rack to cool. |
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For icing, blend powdered sugar, milk, and vanilla extract in a small bowl. |
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When milk mixture is soft and smooth, spread icing in a cross shape on top of each bun and serve. |
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المقادير
