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طريقه التحضير |
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Beat the egg well in a cup till being completely yellow |
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Glaze two ramekins with oil and put the sauce in |
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Prepare a large pan and fill to half with water, put the two ramekins in it and put in the preheated oven till being golden in color |
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Remove to flat serving dishes and serve it hot and sliced |
Preparation time: 5 minutes
Cooking time: 7 to 10 minutes
Use as topping or garnish |
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