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طريقه التحضير |
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Heat the oven at 375°F. |
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Wash fish fillets with cold water. |
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Place in a dish. Sprinkle with seasoning and lemon juice then rub well. Set aside for 15 minutes. |
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Roll fillets in flour in a dish until lightly coat. |
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Heat 3 tbsp. of butter in a frying pan over medium heat. |
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Fry each floured fillet for 3 to 4 minutes on each side. |
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Place fish in a baking dish. |
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Melt 2 tbsp. butter in a pan over medium heat. |
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Add onions to pan to sauté for 5 to 10 minutes until golden. |
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Spread mayonnaise or sour cream over fish. |
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Top with onions. Sprinkle with cheese. |
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Bake in preheated oven for 10 to 15 minutes. |
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When browned, remove from oven. |
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Garnish with dill, and serve hot. |
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This delicious dish is best served with boiled potatoes as a filling winter meal. |
المقادير
